AC-EnzyMIQ

1. Natural origin: derived from rutin

2. Excellent watersolubility: 14 times that of rutin

3. High bioavail ability: 17 times that of quercetin, 45 times that of rutin

4. High antioxidantability

EnzyMlQ has the ability to scavenge ABTS and DPPH free radicals. 

Within the experimental concentration range, the higher the sample concentration, the higher the ABTS and DPPH free radical scavenging rate.

Q1: Why is AC-EnzyMIQ used?

A1: Enhanced Bioavailability:

AC-EnzyMIQ is absorbed more readily than other forms of quercetin, leading to higher concentrations in the bloodstream and tissues. 

Improved Biological Activity:

Studies have shown that AC-EnzyMIQ has enhanced biological activity, particularly in animal models of allergy and cancer. 

Q2: What is the regulatory status of AC-EnzyMIQ in each country?

A2: AC-EnzyMIQ has been evaluated for safety and is generally recognized as safe (GRAS) by the FDA. 

Japanese Food Additives Public Book ninth edition_Enzymatically Modified lsoquercitrin；

List of Korean food additives；

Included in GB2760-2014 《National Food Safety Standard - Standard for the Use of Food Additives》 of China